Behind the Scenes: Chefs’ Table Dinner at YARA, Grand Cayman
It's not often you see charcoal bamboo Certified Angus Beef ® filet on a menu, but this was a rare occasion. Six chefs convened at YARA restaurant in Grand Cayman to provide an unforgettable dining experience for ticketed guests. Our own chefs Tony Biggs and Ashley Breneman were part of the esteemed culinary team. Join us in the YARA kitchen ... Continue Reading
