Irish Pot Roast Stew

Celebrate with a corny breakfast or pot of Irish stew

corned beef reuben

Corned beef and cabbage may be a St. Patrick’s Day tradition … but it’s not your only option. Celebrate with a hearty breakfast, tasty lunch sandwich like a Reuben, or a more traditional Irish stew for dinner. Great food and fresh ingredients will have your friends and family thanking their lucky charms … or kissing they’re Blarney stones as the case may be.

corned beef hash

Take a look at this Corned Beef Hash recipe. Anything that begins in a cast iron skillet is bound to be good in my book. And if you’re planning to celebrate the holiday with green beer and a crowd of your closest friends, it’s a good idea to fortify yourself, first. This heavenly hash features baby red potatoes, eggs, garlic and Certified Angus Beef ® brand corned beef.

Irish Pot Roast Stew

A simmering pot of Irish Pot Roast Stew is perfect for late-day festivities.
This savory comfort food combines Certified Angus Beef ® brand chuck roast with Guinness beer and a secret ingredient: apple butter.

Lucky tip: Always use the best ingredients for fabulous flavor! Visit Where to Buy to find Certified Angus Beef ® brand retailers and restaurants in your area.

And be sure to try our other favorites — on St. Patrick’s Day or any day of the year:

 

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Jennifer Kiko

Jennifer lives on a rural route with her husband, kids, horses, cows and faithful Labs, Cash and Carter. She's an aspiring foodie and enjoys making good food for great friends. She lives next door to a winery, plays the piano, and admits to growing too many tomatoes.

One thought on “Celebrate with a corny breakfast or pot of Irish stew”

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