Tis the season for salivating over savory, sweet or spicy burgers fresh off the grill. Sure, May 28 happens to be National Burger Day, but you know what I say? Celebrate all summer long! In my experience there’s no better way to gather friends, family and loved ones than with the promise of a cookout under sunny — or starry night — skies. From the tantalizing aromas of sizzling beef to the amazing taste of a freshly-grilled burger, it’s the finest kind of outdoor dining experience to be had.
And it’s easy. Head to your local store for Certified Angus Beef ® ground beef and a few of your favorite topping ingredients. Grab paper plates and napkins, too. Mix up a pitcher of iced tea, put a few brewskies on ice and prepare for a tasty little back yard soiree. Then, [in my case] I hand the charcoal over to my husband with a hearty, “C’mon baby, light my fire!” *wink wink*
He grills the burgers, I wrangle kids and side dishes, and guests add conversation and good times. It’s the sweetest kind of summertime food and fun …
Love. On a bun.
Click here for a few of our favorite burger ideas!
