Celebrate with Barbecue Brisket

July 4 barbecue

Feed a crowd, or prepare for a small gathering and enjoy leftovers the next day.
Cook brisket in a slow cooker, then finish on the grill to caramelize sugars in the cherry barbecue sauce. This recipe is perfect for Independence Day
celebrations or everyday summer gatherings. Click below for the recipe:

Brisket with Cherry Barbecue Sauce

Published by

Jennifer Kiko

Jennifer lives on a rural route with her husband, kids, horses, cows and faithful Labs, Cash and Carter. She's an aspiring foodie and enjoys making good food for great friends. She lives next door to a winery, plays the piano, and admits to growing too many tomatoes.