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MichaelMatt

Chef Michael Ollier from Certified Angus Beef (left) and Chef Matt Mytro of Flour restaurant (right) grilling on Fox8 Cleveland.

Chef Michael Ollier from Certified Angus Beef (left) and Chef Matt Mytro of Flour restaurant (right) grilling on Fox8 Cleveland.

Posted on Jun 26, 2014

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Published inChef Mytro’s Ribeye Steak with Polenta