Southwestern Beef and Bean Stew

Hearty stews are one of my favorite weeknight meals. Not only do they feed a crowd that usually seeks seconds, but most of the time there are leftovers for lunch the following day. This Southwestern Beef and Bean Stew is a quick and delicious dinner idea. I’m betting it will soon be one of your family favorites, too! The …   Continue Reading

Baked Hominy with Cheese and Peppers

Have you heard of hominy? If you’re like many people it’s a bit of a mystery. I knew it had something to do with corn — just what I wasn’t sure. Fortunately, a new recipe from Certified Angus Beef ® Chef Peter Rosenberg changed all that. Hominy is corn soaked in mineral lime. According to Huffington Post, the alkali process — known …   Continue Reading