Tag: Beef 101

Flavors of Fall Cooking Class

You may remember back in May, when Chef Michael Ollier hosted our inaugural cooking class at the Certified Angus Beef ® Education & Culinary Center. He’s hosting a second class on Thursday, Aug. 29 at 6 p.m. The class is aimed at the finer points of braising and other slow-cooking techniques that will fill your …   Continue Reading

Celebration part two: Grand Opening

We visited Cleveland and dined around town, feasting on amazing food and great conversation. We grabbed our knives and practiced beef-cutting skills. We traveled to a local farm to see how Angus cattle are raised. It was a whirlwind tour highlighted by exquisite food, amazing chefs and a never-ending buffet of information. What a way to celebrate …   Continue Reading

Chef Scott Popovic: the man behind the menu

There will be a grand celebration this weekend — the official and public grand opening of the Certified Angus Beef ® Education & Culinary Center in Wooster, Ohio. Things culminate on Saturday night with a grand meal featuring courses prepared by some of the country’s notable chefs, including talented Certified Angus Beef ® corporate chef, Scott Popovic. He’s …   Continue Reading

Build it and they will come

We have a vision dancing in our heads. It has nothing at all to do with sugarplums and everything to do with culinary excellence. We’re dreaming of perfection, folks … decadent steaks, award-winning recipes and a masterpiece theater of sorts for beef connoisseurs. Certified Angus Beef LLC recently purchased a 7,000-sq. foot building next to our corporate …   Continue Reading