View from the table: Beef and Bourbon Dinner

You may have enjoyed a wine tasting or two, and maybe you've attended a pairing dinner — several courses, each accompanied by a particular wine that enhances the flavor of the food. But a bourbon dinner featuring exquisitely aged house-made liquor paired with the Certified Angus Beef ® brand ?! Legendary. It's the stuff of foodie dreams.  Continue Reading

Creating traditions with Chef Michael Ollier

Editor’s note: this post submitted by Chef Michael Ollier We all have ideas of what Christmastime should be. Some of you probably spend the season baking and shopping for presents. Others may decorate with strands of colorful lights, attend church services, or deliver goodies to friends and neighbors. My wife, Anne Marie, was a professional …   Continue Reading