Dancin’ with Fire
Kent set up the chuck wagon on high ground, level and secure, but the wind was furious — strong in all directions, as promised. Big Bertha landed with a thud and she was quick to get enraged. Continue Reading
Tag: cowboy
Cowboys, Cookbooks and A Giveaway!
An opportunity to see Kent Rollins' new cookbook, A Taste of Cowboy. Continue Reading
Beef like you’ve never eaten
Twenty-six ounces of tender, juicy, fall-off-the-bone, melt-in-your-mouth Cowboy Steak generously crusted with a 14-spice blend and served with an ice cold beer fresh from the tap. Enough said. Until next time folks! HA! Just kidding. Continue Reading
Celebration Part One: dine around town
Food is emotional … and whether you’re dining in a restaurant, preparing a home-cooked meal or growing the actual ingredients on a farm, ranch or in a small garden, you have some sort of attachment to the process. Over the weekend, Certified Angus Beef ® set out to create a culinary experience like no other. … Continue Reading
Howdy, cowboy
I have a stack of magazines on my desk — everything from plate to Saveur to bon appétit. The cover phrases speak volumes and the photos make my mouth water. I know we’re not to judge a book by its cover, but no one can argue they say a lot whether we like it or not. … Continue Reading