Simple Tips for Smoked Brisket

Slow and fork-tender smoked brisket has gained fame across the country as a barbecue favorite, and the claim to fame of many renowned pitmasters. As summer heats up, the beef experts with the Certified Angus Beef ® brand have tips for making mouthwatering brisket on the grill at home.  Continue Reading

Shortcut Oven-braised Brisket

Americans have a love affair with brisket. There are endless possibilities, all undoubtedly delicious. And here's another brisket recipe to add to your collection: Easy Oven-braised Brisket. It takes only minutes to prepare and four hours of cook-time for countless bites of enjoyment.   Continue Reading

You’ll Be Smokin’ Hot With A Few Tips

There’s nothing like the aroma of wood smoke and awesome flavors of a well-smoked meal. Smoking does take some finesse and knowledge, but it shouldn’t be seen as a skill that's difficult and only for grilling experts. With a little time and practice everyone can become an expert. So grab your wood chips!  Continue Reading

For the love of brisket

I’m by no means a professional chef, but — as the saying goes — I like to play one on TV. (Or something to that effect, given that I’ve yet to land that elusive starring role on the Food Network.) What I’m trying to say is I fancy myself a pretty good home cook, and …   Continue Reading