You Can Tie A Roast with These Simple Steps

You may be a seasoned pro when it comes to cooking beef, but old dogs can still learn new tricks. Do you know how to properly carve a roast? What about how to tie a roast? The new Roast Perfect app — available on iTunes and Google Play, includes step-by-step video instruction on these and other roasting tips.   Continue Reading

Beef Up Holiday Appetizers

This stunning salad is ideal for holiday dinners. It combines beef tenderloin with orange slices, pomegranate seeds, sea salt, and arugula. Get the recipe from Family Foodie. Thyme mayo compliments Certified Angus Beef ® brand tenderloin, caramelized shallots, and crusty bread. Recipe available from Wishes and Dishes. Simple, tasty roast beef is a great way to begin holiday …   Continue Reading

Simple Charcuterie for An Amazing Party

When executed properly, a charcuterie board can be every bit as interesting, delicious and memorable as any entrée your kitchen can churn out. For centuries, the practice of making preserved meats (typically pork) that have been salted, cooked, smoked and dried, has been equal parts artistry and taste. When complemented with breads, cheeses and an assortment of other accompaniments, the results could be otherworldly.  Continue Reading

A Few of Our Favorite Recipes

In the quest (both personal and professional) to find new recipes, I've met some truly sensational blogger friends who know how to make the most amazing beef dishes — in the oven, on the stove, sizzling on the grill and in a slow cooker. Their photos are gorgeous, their recipes spectacular, and the food? You be the judge. I'm positive you'll be pleased!  Continue Reading

Beef 101: There’s An App for That

'Tis the season to talk turkey, but I'd rather talk appetizers — specifically, beef appetizers. Most of us will be served the bird on Thanksgiving, but there are no rules (I checked!) that say you can't enjoy a little steak, too. After all, it's a day to be thankful. I'm betting the pilgrims would have loved to add a slice of sizzling beef to their list of blessings!  Continue Reading

Beef 101: Glazes

Serve a holiday feast that's simply spectacular. Salt and pepper is all you need to season a roast, but prepare a glaze and gift your taste buds with sensational flavor!  Continue Reading

Beef 101: Roasting Beef

We look forward to roasting season every year. It’s a time to gather friends and family around the dinner table, enjoy a feast and converse over large chunks of our favorite protein — beef. This year we decided to teach you everything you need to know about beef in our weekly Beef 101 series. We …   Continue Reading