Going against the grain

[Editor’s note: This post was written by staff intern, Laura Conaway.] Sandwiches … who says they can’t be exciting? With so much emphasis on what I’ll call the “rare factor” among my generation, it’s hard to get by with something that’s just plain regular. Call it common, old-fashioned, even. Whether it is food, music or …   Continue Reading

A Slice of Heaven

I’ve often said I have the palate of a 12-year-old. “Fancy” food is not my forte. Give me simple, flavorful and wholesome — yes, first and foremost simple — meals any day. I don’t want a million ingredients. I’m not a culinary trail-blazer. What appeals to me most are dishes that deliver great quality, great …   Continue Reading

Getting a little fresh in the kitchen

Cooking with fresh herbs is the culinary equivalent of rolling your car window down on the first warm spring day. You just want to breathe deep and take it all in — the fresh aroma, the bright colors, the feeling that the world is somehow just a little more alive. That’s what fresh herbs — …   Continue Reading

The Games we will play

The weekend has arrived and with it opportunity for fabulous flavors, good friends and Olympic endeavors. Tonight’s 2012 Olympics opening ceremony airs at 7:30 p.m. EDT. My family will tune in with loud cheering — for the athletes and the great food I plan to prepare. Nothing says summer around here like freshly grilled steaks. Tonight I’ll …   Continue Reading

Making his mark

Mention the name “Maker’s Mark,” and any seasoned post-21-year-old will divert their thoughts to smooth, full-flavored Kentucky bourbon that’s a staple on the shelf of their favorite watering hole. That is, of course, unless you’ve sampled Chef Zac Alft’s wares at the distillery’s fine dining Bourbon House & Lounge, located in Kansas City’s ultra hip …   Continue Reading

Memorial Day Slices and Sliders

Memorial Day is a time to remember those who make our pursuit of happiness possible. It’s also a great weekend for grilling. Gather those you hold dear and host a cookout with great food and fun times. I’m planning my own back yard get-together this weekend. First, we’ll attend a community memorial service where a neighbor plans …   Continue Reading